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- A Desert Feast: Celebrating Tucson's Culinary Heritage
A Desert Feast: Celebrating Tucson's Culinary Heritage
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This book offers a food pilgrimage, where stories and recipes demonstrate why the desert city of Tucson became American's first UNESCO City of Gastronomy. You'll meet the farmers, small-scale food entrepreneurs, and chefs who are dedicated to making Tucson taste like nowhere else.
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