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72 Ergebnisse - Zeige 41 von 60.

The Preparation and Refining of Olive Oil in Southern Europe

The Preparation and Refining ...

Folgt in ca. 10 Arbeitstagen
20,50 CHF
Fruit Juices and Fruit Juice Beverages

Fruit Juices and Fruit ...

Folgt in ca. 10 Arbeitstagen
37,90 CHF
Teach Yourself the Art of Canning Meat, Vegetables and Fruit at Home - Including the Composition of Canning Tomatoes

Teach Yourself the Art ...

Folgt in ca. 10 Arbeitstagen
41,50 CHF
Enological Investigations

Enological Investigations

Folgt in ca. 10 Arbeitstagen
39,50 CHF
Investigations on the Use of Fruits in Ice Cream and Ices

Investigations on the Use ...

Folgt in ca. 15 Arbeitstagen
23,50 CHF
Olive Pickling in Mediterranean Countries

Olive Pickling in Mediterranean ...

Folgt in ca. 10 Arbeitstagen
25,50 CHF
Utilization of Surplus Prunes

Utilization of Surplus Prunes

Folgt in ca. 10 Arbeitstagen
17,50 CHF
Home and Farm Canning

Home and Farm Canning

Folgt in ca. 10 Arbeitstagen
24,90 CHF
The Composition of Canning Tomatoes

The Composition of Canning ...

Folgt in ca. 15 Arbeitstagen
16,90 CHF
Evaporators for Prune Drying

Evaporators for Prune Drying

Folgt in ca. 10 Arbeitstagen
24,90 CHF
Investigations of the Flor Sherry Process

Investigations of the Flor ...

Folgt in ca. 10 Arbeitstagen
20,90 CHF
Home and Farm Preparation of Vinegar

Home and Farm Preparation ...

Folgt in ca. 10 Arbeitstagen
24,50 CHF
The Practical Application of Improved Methods of Fermentation in California Wineries During 1913 and 1914

The Practical Application of ...

Folgt in ca. 15 Arbeitstagen
16,90 CHF
Dehydration of Fruits - A Progress Report

Dehydration of Fruits - ...

Folgt in ca. 10 Arbeitstagen
19,90 CHF
The Utilization of Surplus Plums

The Utilization of Surplus ...

Folgt in ca. 15 Arbeitstagen
23,50 CHF
Home Preparation of Jelly and Marmalade

Home Preparation of Jelly ...

Folgt in ca. 10 Arbeitstagen
18,50 CHF
Syrup from Sweet Sorghum

Syrup from Sweet Sorghum

Folgt in ca. 10 Arbeitstagen
22,90 CHF
Grape Syrup - Preliminary Report

Grape Syrup - Preliminary ...

Folgt in ca. 10 Arbeitstagen
16,90 CHF
Commercial Production of Grape Syrup

Commercial Production of Grape ...

Folgt in ca. 15 Arbeitstagen
23,50 CHF
Some Factors Affecting the Quality of Ripe Olives Sterilized at High Temperatures

Some Factors Affecting the ...

Folgt in ca. 15 Arbeitstagen
36,90 CHF