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Chemical Product Formulation Design and Optimization

Chemical Product Formulation Design ...

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102,00 CHF
Evolution of Social Ties around New Food Practices

Evolution of Social Ties ...

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182,00 CHF
Microbial Fermentations in Nature and as Designed Processes

Microbial Fermentations in Nature ...

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202,00 CHF
Food Chemistry

Food Chemistry

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232,00 CHF
Knott's Handbook for Vegetable Growers

Knott's Handbook for Vegetable ...

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140,00 CHF
Food Regulation

Food Regulation

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179,00 CHF
Handbook of Enology

Handbook of Enology

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455,00 CHF
Textural Characteristics of World Foods

Textural Characteristics of World ...

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218,00 CHF
Food Packaging Technology

Food Packaging Technology

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841,00 CHF
The ISO 9000 Quality System

The ISO 9000 Quality ...

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Spices and Seasonings

Spices and Seasonings

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Evaluation of Seafood Freshness Quality

Evaluation of Seafood Freshness ...

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257,00 CHF
Food Packaging Technology

Food Packaging Technology

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520,00 CHF
Membrane Technology

Membrane Technology

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193,00 CHF
Handbook of Food Analytical Chemistry

Handbook of Food Analytical ...

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476,00 CHF
Magnetic Resonance Imaging in Food Science

Magnetic Resonance Imaging in ...

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Global Food Security and Supply

Global Food Security and ...

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88,00 CHF
Food Flavour Technology

Food Flavour Technology

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243,00 CHF
IFIS Dictionary of Food Science and Technology

IFIS Dictionary of Food ...

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197,00 CHF
Biorefineries - Industrial Processes and Products

Biorefineries - Industrial Processes ...

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