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- A Comparison of Several Classes of American Wheats and a Consideration of Some Factos Influencing Quality (Classic Reprint)
A Comparison of Several Classes of American Wheats and a Consideration of Some Factos Influencing Quality (Classic Reprint)
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Excerpt from A Comparison of Several Classes of American Wheats and a Consideration of Some Factos Influencing QualityThis table is arranged to bring out such connection as may exist between the percentages of sound wheat and ¿our yield and color. By percentage of sound wheat is meant that portion of the sample remaining after all damaged kernels, seeds, dirt, and other grains have been removed. As in these studies the analyses were made on samples prepared for milling and after most of the impurities, Such as seeds, dirt, and other grains, had been separated, the main factor to be considered is damage, other determinations averaging so low as to be almost negligible.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.
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