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  • Live, Die, Buy, Eat

Live, Die, Buy, Eat

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With a focus on the Norwegian context, this book draws on a wide range of historical and archival sources, together with media analyses and interviews and observation at farms, slaughterhouses and production units, to examine the dramatic changes in animal husbandry and meat production and consumption, as well as their cultural consequences.
Lieferbar in ca. 10-20 Arbeitstagen

Preis

170,00 CHF