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- A Pink Yeast Causing Spoilage in Oysters (Classic Reprint)
A Pink Yeast Causing Spoilage in Oysters (Classic Reprint)
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Excerpt from A Pink Yeast Causing Spoilage in OystersIn 'no case was the pink yeast recovered from the 20 samples of mud and. Sand collected. It may be concluded that the soil On the bottom of the bay is not a factor in the contamination of the Oysters with the pink yeast.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.
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