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- BIODIVERSITY AND WHEAT IMPROVEMENT
BIODIVERSITY AND WHEAT IMPROVEMENT
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Examines the conservation, evaluation and utilization of wheat biodiversity for improvement of wheat varieties. Worldwide, more land is used to grow wheat than any other crop. Pre-breeding supports the development of new varieties of wheat, and will have a major impact in addressing elements of the global challenge of food security.
Folgt in ca. 15 Arbeitstagen