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  • Carbohydrate Polyesters as Fat Substitutes

Carbohydrate Polyesters as Fat Substitutes

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Providing up-to-date information on potential fat substitutes, including protein-based, carbohydrate-based, and lipid-based substitutes, this unique reference/text focuses on the benefits of carbohydrate polyesters and the various methods available for their production, isolation, analysis, and purification highlighting regulatory aspects, potential applications, and the applicable patent literature.
Folgt in ca. 15 Arbeitstagen

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299,00 CHF