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Celtic Cuisine

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This collection of Celtic recipes from Wales, Ireland, Scotland, Brittany, the Isle of Man, Cornwall and Galicia covers a range of traditional dishes rooted in the Celtic past together with others that are at the forefront of modern cooking. Recipes include: Boxty Potato PancakesCranachanHaggisRoast LambWelsh RarebitSaffron CakeIsle of Man QueeniesPoulet au Cidres Uses metric measures.
Folgt in ca. 10 Arbeitstagen

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18,50 CHF