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- Chef's Guide to Meat-Poultry-Seafood
Chef's Guide to Meat-Poultry-Seafood
Angebote / Angebote:
Everything you need to know to make Meat, Poultry and Seafood dishes in a spill proof guide that will survive years in any kitchen. This 4-page laminated guide includes: Shopping, Preparing, Cooking, Storing, Carving, Beef & Veal, Pork Cuts, Lamb Cuts, Poultry, and Seafood.
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