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Cotton in Spain

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Excerpt from Cotton in Spain: Trends and ProspectsSpain covers about square miles, an area about one-fourth larger than California. Precipitation is uncertain from year to year and not well distributed within the year. A little over 40 percent of Spain's area is arable (including orchards, vineyards, and fallow), Normally, more than one-third of total arable land is devoted to grain, while about one-fifth is in olive groves and vineyards. Grains, potatoes, fruits, and dairy products are important in the northern coastal belt, while the central plateau is the chief wheat-producing region of Spain. Cotton has come into prominence in the Andalucia and Extremadura regions in recent years and now vies with olives.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.
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