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  • Fox & Cameron's Food Science, Nutrition and Health, Eighth Edition

Fox & Cameron's Food Science, Nutrition and Health, Eighth Edition

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The 8E of this classic textbook, covers a wide range of topics, microbiology/food technology to healthy eating & clinical nutrition. The book provides an interface between food and nutrition making it especially suitable for students of Food Science who don't get much training in nutrition, & students of Nutrition not well informed about food.
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65,00 CHF