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- Hands on Food, Water and Finance
Hands on Food, Water and Finance
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Appropriate "green" technologies are sometimes regarded as a second-rate solution but the three volumes of "Hands On" challenges this concept by presenting real-life examples of successful viable alternatives to demonstrate appropriate technological stories from Europe, Asia, Africa and Latin America. All of the stories included have been produced as a result of personal experience from somewhere in the world. Subjects covered include success stories from agriculture, agro-processing, enterprise, energy, building and shelter, water and sanitation.
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