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- Ifis Dictionary of Food Science and Technology
Ifis Dictionary of Food Science and Technology
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This comprehensive dictionary which contains over 7800 entries has been compiled with great care and expertise by staff members at the International Food Information Service (IFIS) known worldwide for its production of Food Science and Technology Abstracts, the gold standard reference source for food scientists and technologists. Divided into sections for ease of use, rigorously edited and cross-referenced this landmark publication is an essential reference source for every food scientist and technologist worldwide.
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