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  • In the Land of the Magic Pudding

In the Land of the Magic Pudding

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Through fiction, journalism, books of etiquette, letters, diaries and travel accounts, Barbara Santich has compiled a fabulous potpourri of popular writing on the theme of Australian cooking and eating. Wonderful accounts of food, culture and history from the eighteenth century to the present day.
Folgt in ca. 10 Arbeitstagen

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41,50 CHF