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  • Intentional and Unintentional Contaminants in Food and Feed

Intentional and Unintentional Contaminants in Food and Feed

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This book defines and highlights natural food contamination and economic adulteration issues and examines how the food community can respond to minimize negative impacts to the food supply.
Lieferbar in ca. 10-20 Arbeitstagen

Preis

210,00 CHF