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- Jackie French's Chook Book
Jackie French's Chook Book
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Use this book, and you will love chickens too: love to keep them, scratching about in your own backyard, love to eat them, prepared from one of Jackie's many mouth-watering chicken-and-egg recipes. This completely revised edition's sections on poultry keeping and management have been greatly expanded, and are now illustrated with almost 100 full-colour photographs. It is bigger, better and always in demand. Over 35, 000 copies of the first edition sold.
Folgt in ca. 15 Arbeitstagen