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- Kashrut and Jewish Food Ethics
Kashrut and Jewish Food Ethics
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This volume of collected essays brings forth new paradigms in the exploration between the intersection of Judaism's concern with eating, dignity, food ethics, and animal welfare. Contained here are rabbinic reflections on the nature of Judaism's timeless concern with upholding the moral and spiritual integrity of kosher laws in theory and practice.
Folgt in ca. 15 Arbeitstagen