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  • Meat Substitutes (Classic Reprint)

Meat Substitutes (Classic Reprint)

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Excerpt from Meat Substitutes This little book is not addressed to the extremist on the food question, but is written for families who wish to discontinue, either entirely or partially, the use of flesh food, but want to substitute dishes which will furnish the same food value, and will be palatable in the same hearty and satisfying way. It does not aim to present recipes that are models of economical ingenuity, but those that neither savor of extravagance nor of extreme frugality. They are all recipes that have been tried and liked by both meat-eaters and vegetarians. So many of the dishes represented here have been originated and prepared in atmospheres of enthusiasm and good cheer, that you will probably find all of those resulting from the use of these recipes to be decidedly flavored with optimism. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.
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