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- Molecular Mechanisms of Action of Functional Foods and Nutraceuticals for Chronic Diseases
Molecular Mechanisms of Action of Functional Foods and Nutraceuticals for Chronic Diseases
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This volume addresses the effects and mechanism of functional foods in relation to chronic diseases such as obesity, cardiovascular diseases, diabetes, cancer, etc. Like it's companion, this volume inspires new thought processes and a paradigm shift in research and development.
Folgt in ca. 10 Arbeitstagen
