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- Production and Protection of Horticultural Crops
Production and Protection of Horticultural Crops
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The present book "Production and Productivity of Horticultural Crops" is an edited compilation of 17 chapters in vegetables, fruits, spices, medicinal and aromatic plants, tubers and value added products.The present edited book carries 17 chapters authored by 31 scientists from 21 Institutes/Universities.
Folgt in ca. 15 Arbeitstagen