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- Simply Baking
Simply Baking
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Sybil Kapoor delves into our kitchen gardens, larders, hedgerows and orchards to show how key ingredients such as grain from the mill or butter from the dairy have shaped British baking and led to a delicious and deservedly famous repertoire of cakes, pastries, savoury bakes and bread.
Folgt in ca. 15 Arbeitstagen
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43,50 CHFVerfügbarkeit:
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