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- Slaves to Sweetness
Slaves to Sweetness
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These links have long been a source of critical fascination, generating several landmark analyses, ranging from Fernando Ortis's Cuban Counterpoint: Tobacco and Sugar (1940) and Noel Deerr's monumental two-volume The History of Sugar (1949-50) to Sidney Mintz's Sweetness and Power: The Place of Sugar in Modern History (1985).
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