info@buecher-doppler.ch
056 222 53 47
Warenkorb
Ihr Warenkorb ist leer.
Gesamt
0,00 CHF
  • Start
  • Small-Scale Food Processing: A Directory of Equipment and Methods

Small-Scale Food Processing: A Directory of Equipment and Methods

Angebote / Angebote:

This completely revised and expanded second edition is the essential reference guide for all those involved in food processing on a small- or medium-scale. Extensively illustrated, clearly laid out and easy to use. A vital reference tool for business advisers and trainers, development workers and food processing.
Folgt in ca. 15 Arbeitstagen

Preis

72,00 CHF

Artikel, die Sie kürzlich angesehen haben