Standard Poultry for Exhibition

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Excerpt from Standard Poultry for Exhibition: A Complete Manual of the Methods of Expert Exhibitors on Growing, Selecting, Conditioning, Training and Showing Poultry, Fully Describing Fitting Processes and Exposing Faking Practices Standard of Perfection, nomenclature in that edition. Below - Nomenclature in 1915 Standard of Perfection, pages of text in that edit-ion. Something of the improvement shown in this series of illustrations is plainly due to better book making. Leaving that out of. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.