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  • The Edinburgh and East Coast Cook Book

The Edinburgh and East Coast Cook Book

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The Edinburgh and East Cook Book celebrates the best of the area's food and drink scene with over 25 recipes contributed by a diverse selection of restaurants, bars, cafes and small producers across Edinburgh and the east coast of Scotland. Among this line-up are The Newport, a fine dining restaurant by MasterChef winner Jamie Scott.
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26,50 CHF

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