The Feeding of Crops and Stock

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Excerpt from The Feeding of Crops and Stock: An Introduction to the Science of the Nutrition of Plants and Animals In this book I have endeavoured to provide a general introduction to the science of growing crops and feeding animals: an outline, in fact, of the theory of the nutrition, first of the plant and then of the animal. The book is intended on one side to give the student of agriculture a general framework of ideas, before he enters upon the more detailed study of agricultural chemistry that will be presented to him by his professor. I have found that such students often experience a difficulty in following and making the best use of their lectures because the whole trend of the subject is strange to them, they would be better able to appreciate the value of the illustrations they receive if they could at once see their bearing upon the scheme of nutrition of plant or animal. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.