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- The fine cuisine of Valais
The fine cuisine of Valais
Angebote / Angebote:
Frédéric Fischer, Alsace native and renowned top chef at the Hotel Alex in Zermatt, presents traditional Valais cuisine of the highest order: hot and cold starters, soups, light fish variations, hearty meat dishes and playful desserts, all served with respect for tradition and using the best regional products.
Lieferbar in ca. 5-10 Arbeitstagen