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- Fire Of Peru, The
Fire Of Peru, The
Angebote / Angebote:
Lima-born Los Angeles chef and restaurateur Ricardo Zarate delivers a standout cookbook on the new "it" cuisine the food of Peru. The Fire of Peru encapsulates the excitement Ricardo brings to the American dining scene. Includes 100 recipes, colour photography, and Zarate's moving and entertaining accounts of Peru's food traditions.
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