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  • The Modern Guide to Sushi

The Modern Guide to Sushi

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Just what is sushi? This book explains the difference between sushi and sashimi, how it is prepared, common ingredients found in sushi dishes, and the types of fish that are often used for sushi dishes.Project Webster represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Project Webster continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge.
Folgt in ca. 15 Arbeitstagen

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35,90 CHF