The Physiology of Mastication and Kindred Studies (Classic Reprint)

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Excerpt from The Physiology of Mastication and Kindred StudiesIN the following description of the act Of mastication taken from Huxley' 8 Elementary Physiology, there seems to be an incompleteness if not an error. It runs: When solid food is taken into the mouth it is cut and ground by the teeth, the fragments which ooze out upon the outer side of their crowns being pushed beneath them again by the muscular contractions of the cheeks and lips, while those that escape on the inner side are thrust back by the tongue, until the whole is thoroughly rubbed down. When the food is sufficiently ground, it is collected, enveloped in saliva, into a mass or bolus which rests upon the back of the tongue, and is carried backwards to the aperture which leads into the pharynx.It will be Observed that this description would lead one to think that the food is comminuted, mixed with saliva, and made into bolus form and then swallowed.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.