info@buecher-doppler.ch
056 222 53 47
Warenkorb
Ihr Warenkorb ist leer.
Gesamt
0,00 CHF
  • Start
  • The Road to Vindaloo

The Road to Vindaloo

Angebote / Angebote:

Part of the "English Kitchen" series, this book traces the development of Anglo-Indian cookery in English and Scottish cookery books from its earliest appearance in the 18th century through to modern works by Camilla Punjabi and Marguerite Patten. It also looks at the various classes of cooks who produced popular and interesting recipes.
Folgt in ca. 10 Arbeitstagen

Preis

18,50 CHF

Artikel, die Sie kürzlich angesehen haben