The Tannins, Vol. 1

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Excerpt from The Tannins, Vol. 1: A Monograph on the History, Preparation, Properties, Methods of Estimation, and Uses of the Vegetable Astringents, With an Index to the Literature of the SubjectThe tannins occupy a part of the border-land in sci ence between botany and chemistry, which fact. Has added to the bulk of the literary index as well as to the difficulties of collecting it.However, by the aid of the many complete sets of valuable foreign chemical periodicals recently acquired by the library of the Franklin Institute, and also through constant access to the library of the Phila delphia College of Pharmacy, it has been possible to take from the original sources all but about five per cent. Of the titles given. Such references as could not be so consulted were taken from the most available source, and, if possible, in the same language as the original.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.