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- Tom Kitchin's Fish and Shellfish
Tom Kitchin's Fish and Shellfish
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Tom's passion for the best and freshest produce comes to life in the pages of this book, as he celebrates the best of the sea. Recipes include delights such as grilled lobster, crab and pea soup and Thai-style oysters, alongside roast turbot with seaweed hollandaise or his signature fish pie. These are recipes that take you right to the shore-side.There are top tips for how best to prepare and simple cook these beautiful ingredients. With beautiful photography to accompany each recipe, this is guaranteed to become the go-to book for lovers of fish and shellfish.
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